




Because the best stories are the ones we get to share.

We’re honored to share that Fiamma has been named one of FSR Magazine’s 50 Best Independent Restaurants of 2026—and we’re especially proud to be the only Idaho restaurant recognized.
Since opening our doors, our goal has been simple: create an unforgettable dining experience rooted in live-fire cooking, seasonal ingredients, genuine hospitality, and a deep appreciation for the
incredible producers throughout the Mountain West.
This recognition reflects the passion and dedication of our entire team, who pour their hearts into every service, and the support of our guests and the Sun Valley community, who have embraced our vision from
the very beginning.
Thank you to FSR Magazine for this incredible recognition, and thank you to everyone who has been part of our story.
Here’s to continuing to gather around the fire. ❤️🔥
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