Wine Spectator — Award of Excellence 2026 Press / News Other News / Events Newsletter Pull Up a Seat at Our Table Because the best stories are the ones we get to share. Sign Up Wine Spectator — Award of Excellence 2026 Fiamma has been honored for its outstanding wine program in @wine_spectator ’s 2026 Restaurant Awards, […]
March 11, 2026 — Back vintage Bordeaux dinner with chef Jonathon Sawyer Past Events Other News / Events Newsletter Pull Up a Seat at Our Table Because the best stories are the ones we get to share. Sign Up Back Vintage Bordeaux — Jonathon Sawyer We are honored to welcome James Beard Award–winning Chef Jonathon Sawyer […]
Stephanie Izard, recipient of James Beard Best Chef: Great Lakes and Food & Wine Best New Chef, is the Executive Chef and Owner of Girl & the Goat, Little Goat, Duck Duck Goat, Cabra, and Lucky Goat in Chicagoland, along with Girl & the Goat and Valley Goat in California. Izard also won the coveted title of Iron Chef in 2017 and was the 4th winner of Bravo’s Top Chef. Izard jumped back into television in 2023 with the release of The
Linkedin Michelle LeMarr Assistant Sommelier Michelle LeMarr is a hospitality and wine professional with more than a decade of experience creating memorable dining experiences and building exceptional beverage programs. Her career has taken her through some of the country’s most respected hospitality environments, including Sun Valley Resort, Lon’s at the Hermosa, Ozumo Restaurant Group, and […]
Linkedin Arlo Stabler Front of House Manager Growing up in Maine, Arlo started working in food service at thirteen years old. What began in the back-of-house quickly transitioned to the front-of-house. As a server, his personal interest in geography led him to learn about wine, which served as a gateway to the beverage industry, and […]
Linkedin Brady McAlister Director of hospitality & Wine Programs Brady is a certified sommelier and hospitality professional with 15 years of experience in fine and casual dining management for restaurants and prestigious private clubs. Throughout his career, he has successfully overseen food and beverage operations, including restaurants, wine programs, and banquets. Notable roles include Wine […]
Facebook Instagram Linkedin Kinsey Leodler-Rescigno Founder & Chef Chef Kinsey Leodler-Rescigno is a seasoned culinary and hospitality professional with a deep appreciation for diverse flavors, cuisines, and the experiences that bring people together. Her perspective has been shaped by extensive travel, a career spanning both the kitchen and operations, and a lifelong passion for food […]
Facebook Instagram Linkedin Eat Sexy Food Britt Rescigno Founder & Chef A South Jersey native, Chef Britt Rescigno’s passion for food, hospitality, and community has been a lifelong love affair. Her childhood home sat next door to her grandparents’ restaurant, Allen’s Clam Bar, where she developed an early appreciation for North Atlantic seafood and the […]
